Isagenix Reviews

Isagenix was founded in 2002 and has grown very quickly over the past 9 years. Their products are now available throughout North America, Asia and Australasia.
Over 300,000 people have completed an Isagenix cleanse during this time.

The company has received a number of accolades and endorsements for their cleansing programs and is widely known as the world leader in nutritional cleansing.

With so many different cleansing pills, diets and supplements on the market today, it can be difficult to know which ones really are effective and will help you achieve your health goals quickly and safely.

Read our Isagenix reviews below to find out if an Isagenix cleansing programs is the right choice for you…

The Isagenix Cleansing System

This is a nutritional cleansing program and not a diet. By removing toxins and impurities from the body and supplying the body with the optimum level of nutrients, people using Isagenix products have experienced weight loss, increased energy, better digestion and a range of general health benefits.

Results will vary and will depend on your current health and other variables.

Traditional weight loss programs focus on calorie control and portion size, which produce very short-term results. Nutritional cleansing addresses the root cause of weight challenges and aims to produce long term results.
Whenever you consider a nutritional supplement or diet, it’s important to look at the people behind the products. Isagenix products were formulated by an experienced scientific advisory board led by John Anderson, one of the world’s leading supplement formulators.

The products have been clinically tested and proven to work.
It’s also important to look at the quality of the ingredients and the process used to extract the maximum nutrient content from each of them.
Isagenix has invested considerable time and money in not only sourcing the highest quality ingredients from around the world (many of them organic), but has also developed a number of propriety processes to ensure the finished product contains the nutrients in a form that is readily available for the body.

One of the keys to this is the use of an enzyme delivery system to enable the breakdown and process the nutrients, as well as the providing the complete range of trace minerals needed by the body.
An example of the quality of the ingredients can be seen in the Whey Protein used as a base for the IsaLean Shake, one of the key components of the cleansing systems. The protein comes from grass-fed cows living on pristine farms in New Zealand. Living a clean, hormone-free, happy life leads to a protein which exceeds USDA organic standards and has a superior amino acid profile.

Many well known authors such as John Gray and Jack Canfield, experienced health professionals, natural health practitioners and athletes use and endorse these products.

Isagenix Reviews of the 9 and 30 Day Cleansing Programs

Most people choose either the 9 or 30 Isagenix cleanse. Rather than being a single supplement or juice, these are complete fat-burning and cleansing systems which contain a range of professional formulated products that work together synergistically.

For example, with the 9-day program, you get two bottles of Cleanse for Life, a canister of the IsaLean shake, snacks, Accelerator capsules, a guide, and DVD.
The 30-day program is a longer, gentler program, and is recommended if you are serious about getting your health and weight back on track.

With Isagenix you know that you are getting a safe, professionally-formulated, scientifically-tested, natural and very effective nutritional cleansing program that has been proven to work.

MiO: The New, Healthier Crystal Light?

I'm not a big fan of water flavoring packets that contain a list of artificial sweeteners and other chemicals.

You are basically pouring processed ingredients into your pure, clear, unadulterated water.

But, could new MiO liquid water enhancer be a healthier alternative to the powdered enhancers? Let's find out!

Water: This is how they get the sweetener to be a liquid sweetener.Citric Acid: Naturally occurring in the body, and is naturally found in all citrus fruits.Propylene Glycol: Used in a lot of non-food items as well like your shampoo, or as a non-toxic version of antifreeze. Technically, it could be toxic is we ingested extreme quantities. Overall, it is considered safe though.Malic Acid: Natural additive that helps give a sour flavor.Sucralose: Another name for Splenda.Acesulfame K: Another artificial sweetener also known as Sunett or Sweet One. Potassium Citrate: The salt of citrate that helps to maintain the proper pH of MiO.Polysorbate 60: An emulsifier.Red 40 and Blue 1: Food dyes. Potassium Sorbate: One of the safer preservatives out there.MiO claims that it does not cause an insulin response, and is therefore safe for diabetics.

There are zero calories, and zero everything for one serving. But, that is how it should be because the product is just made up of artificial sweeteners and additives.

The good thing is that you can use however much you like of the product. A recommended serving is 1/24 of the bottle, or ½ a teaspoon. But, it is still pretty hard to know how much that really is.

I consider MiO Water Enhancer healthier than Crystal Light because it does not use aspartame, and the ingredients are what I consider to be the safest versions of all the additives found in artificial drinks.

Does that mean I will drink it? Probably not. But, is it a good alternative for someone who is trying to decrease their intake of sweetened beverages like sodas? Absolutely.

What do you think? Have you tried MiO?

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Muesli Fusion All-Natural Raw Cereal: Put to the Test

If you have ever been to Europe or Down Under, you know that muesli is standard breakfast fare there.

However, muesli has never really caught on in the USA, which is a shame because it's usually really healthy and a great way to start the day.

A new company, Muesli Fusion, hopes to change that and they recently sent me samples of their all-natural muesli to review.

If you are unfamiliar with muesli, it's basically a raw rolled oats based cereal that includes nuts, seeds, dried fruit, and other raw whole grains. It isn't the same thing as granola, which is sweetened and then baked.

Muesli Fusion is only sweetened by the dried fruit used and can be eaten cold with milk, soaked in water, soaked in juice, or prepared hot as you would oatmeal.

I tried four varieties of Muesli Fusion; An Ox, Harvest Festival, Athlete Fuel, and POW. For the sake of time and space, here's how An Ox stacked up.

Ingredients: Organic Whole Grain Rolled Oats, Goji Berries, Blueberries (blueberries, sugar, sunflower oil), Organic Whole Grain Rolled Rye, Walnuts, Organic Cocoa Nibs

Muesli Fusion contains only simple, wholesome ingredients, but I'll expound on just a couple of them.

Goji Berries: These tiny berries grow in parts of china and are rich in antioxidants. The have been used in Chinese medicine for centuries for their health promoting properties.

Sunflower Oil: This oil is high in omega-6 fatty acids, there is debate concerning the dangers of consuming too much omega-6.

Rolled Rye: This is a great choice for many, but those with gluten intolerance should be aware.

Cocoa Nibs: These are the real deal folks. Just small pieces of roasted cocoa beans.

Having lived in New Zealand for 4 years, I came accustomed to having half the cereal aisle filled with different types of muesli. Now back in the States, I miss this raw cereal. Muesli Fusion is a great find. All the varieties are tasty and contain only simple, natural ingredients. On the downside, as with many of these specialty products, Muesli Fusion is on the expensive side.

I know I could make my own muesli, but for me and other busy people Muesli Fusion is a great ready-to-go option. If you've never tried muesli, it can be a great addition to your healthy diet. Not only can it be eaten for breakfast, but muesli is a great addition to yogurt and muffins as well as can be added to desserts like apple crisp to make it more nutritious.

Overall, Muesli Fusion is a clean, wholesome product and a nice addition to the marketplace.

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Light Laughing Cow Cheeses: Healthy or Not?

In my house, we like to keep laughing cow cheeses around for snacks. You can find them on most grocery store shelves advertised as a lighter cheese option.

I find them pretty satisfying for only 35 calories per wedge. But, how is it possible to keep the calories so low?

1 Wedge of Light Laughing Cow Cheese: Light Cheddar, Cheddar, Swiss and Semisoft Cheeses (Cultured Milk and Skim Milk, Salt, Enzymes), Whey, Cream, Sodium Phosphate, Sodium Citrate, Salt.

The ingredients are comparable to other soft cheese spreads like cream cheese. The only unnatural ingredients are the sodium phosphate and sodium citrate which are both preservatives. Sodium phosphate is typically used to preserve meats, and is a healthier preservative to use than nitrites. Sodium citrate is regarded as safe since it is just the salt of citric acid.

As you can see, one wedge is very light, and adds a very small amount of calories to your diet. The main negative nutrition fact is that one wedge contains 210 mg of sodium. This is quite a bit for such a small piece of food. For the average person, it is recommended to eat less than 2400 mg of sodium per day.

The added bonus of this cheese is that one wedge delivers 8% of your daily needs for calcium. This is higher than I would expect for a small piece of cheese.

Light Laughing Cow Cheese has six different flavors: creamy swiss, garlic and herb, French onion, blue cheese, mozzarella with sun-dried tomato and basil, and queso fresco and chipotle.

My favorite is the French onion. It tastes the most like a real cheese to me. The others all taste a little artificial or have some kind of slight chemical aftertaste. Other people I know do not think so. They love all the flavors and detect no chemical taste.

I don't like a lot of additives in my food, or preservatives, but for this particular product, I still consider it an option to include in a healthy diet. Plus, I don't buy Light Laughing Cow Cheese all of the time. I do try to stick to real cheeses, but smaller amounts. That is how they keep the calories so low with this product--the serving size. One wedge is only 21 grams, and can be eaten in just a few bites.

What do you think? Would you include this product in a healthy diet?

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Yoga's Sneaky Fat Loss Benefit

Yoga has become mainstream now, and it seems like everyone I know has tried it.

Many people do yoga for the fitness aspect of it while others continue to think of yoga more traditionally as a way to reflect upon oneself, meditate, and relieve stress.

I recently noticed that many celebrities, including Victoria's Secret super models, practice yoga as their main form of fitness.

So, if so many slender people are practicing yoga, can yoga really keep the pounds off?

A typical yoga workout may burn anywhere from 50 to 250 calories, on average. If you were to ride a bike or to go for a run for an hour, that could burn, on average, closer to 600 calories.

So, it is not the calorie burn in yoga that leads to fat loss, it is something else.

Perhaps the number one way yoga can help to slenderize is its ability to reduce stress. Yoga works on controlled breathing techniques.High intensity asanas (positions) are followed by periods of stretching. This helps the body relieve tension.Yoga is quietly concentrated which helps you to remove yourself from the stresses of everyday life.We often think so much about the needs of others, but yoga helps with centering (looking deeply within). Yoga ends in meditation to help calm and clear the mind.All of this helps to reduce cortisol levels. High cortisol levels are linked to an increase in belly fat. Maintaining lower cortisol levels can help to reduce fat, maintain good health and metabolism.

I believe the main reason yoga helps with fat loss is because it makes you more mindful in everything you do. Mindful eating is the key to a healthy weight, and yoga can help us get there.

Research shows that people are more likely to lose weight when starting a yoga routine. In my own experience, I feel more content, leaner, taller, calmer, confident, and more mindful when practicing yoga weekly.

Do you practice yoga, and if so, do you feel it helps you stay closer to your fat loss goals?

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Smart Halloween Candy Removal Tips

Growing up, I always had a massive bag of Halloween candy that lasted me a whole year.

Any food that has such a long shelf life is probably not a good choice. I know that many who are trying to lose weight worry about the temptation of candy.

So, even if you don't recognize Halloween, here are some ideas for removing candy from the house.

Participate in a candy buy back program. Dietitians are not the only ones who want you to consume less candy. Dentists want to save your teeth as well! In the USA, we have a buy back program where your local dentist will buy back candy in exchange for coupons, prizes, and cash. The UK also has similar programs.Send your candy to US troops. Many living away from home would love to receive a care package of candy. Soldiers' Angels is one program that will send your candy to the soldiers. Many dentists are also doing this in the buy back programs.Make a craft project! Make a candy mosaic (a picture out of candy), or a festive candy wreath.Call your local hospital or nursing home and do a reverse trick-or-trick. Go around to patients' rooms, and give out candy (as long as you get permission for which patients can eat the candy).Save the candy for the next Holiday. At Christmas, you can make decorations out of it, or use it to make Gingerbread houses. At your next birthday party or gathering, stuff a piñata full of the candy. Donate to a food bank, or shelter. If you live in the USA, contact Feeding America. For Canada, try Food Banks Canada. For Europe, try the Federation of Food Banks. For other countries like New Zealand, try the Salvation Army.

Of course you can eat a few pieces of candy without ruining your health! If you are going to choose to eat candy, I would recommend a healthier option like some dark chocolate.

However, if you ate just three extra pieces of candy per day and kept the rest of your diet the same, it could lead to weight gain over time. And for those dedicated to their weight loss routine, candy in the house is a frustrating obstacle.

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Forte: Gelato with a Pinch of Healthy?

Healthy Gelato? Is that possible?

I was recently sent some samples of Forte to try. They are marketing themselves as a protein rich, all natural, healthy gelato.

I love gelato, but I was almost scared to taste what a healthy version of the Italian delicacy would be like.

In my opinion gelato has always been one step above ice cream. Its rich and creamy texture, along with its bold flavors, and less fat and calories than traditional American ice cream make it a winner.

However, typical gelato still has a fair bit of fat and calories, so it's just a rare treat for me.

I/2 cup serving of Forte Vanilla Gelato contains: 160 Calories2.5 grams of fat1.5 grams of saturated fat20mg of cholesterol70mg of sodium18 grams of Carbs18 grams of sugar15 grams of protein40% RDA CalciumIngredients: Skim milk, protein blend (milk protein, soy protein), cane sugar, cream, agave nectar, egg yolk, madagascar vanilla, vanilla beans. 1/2 cup serving of Ciao Bella Vanilla Gelato: 220 Calories12 grams of fat7 grams saturated fat45mg cholesterol70mg of sodium25 grams of carbs21 grams of sugar 3 grams of protein10% RDA CalciumIngredients: Milk, cream, cane juice, dry milk, tapioca syrup, vanilla extract, guar gum, locust bean gum, carrageenan, vanilla beans

Well, Forte looks like it's definitely a step above this one in comparison to nutrition and ingredients, but does it taste good?

I sampled both Forte's vanilla and chocolate flavors and to be honest, they both knocked my socks off.

I don't know how they managed to make their product so creamy with such little fat. Both were full of natural flavor and would rival any traditional gelato I've tasted.

I'm thankful that they're sold in single serving cups. Otherwise, it could have been dangerous.

Looking at Forte's website, they are marketing their product to be consumed as a daily part of the diet for adults, children, athletes, seniors, and those with health conditions.

In fact, they have their ordering broken down into "a 10 day supply" and so on.

Forte is a dessert and although it's a healthier alternative to other gelato and fortified with protein, I don't agree with the notion that we, especially kids, need a sweet treat everyday.

However, as an occasional treat, Forte is a smart choice and much healthier than ice cream or standard gelato.

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How to Stop Smoking Without Gaining Weight

A weight loss patient came to me venting her frustrations over weight gain after she quit smoking.

She was at her breaking point and ready to start smoking again to get the extra weight off.

Smoking is the last thing you want to do to try to maintain a healthy weight. Even if your weight might be normal, your overall health is suffering.

Here are the ideas that I reviewed with her to get her on track to reaching her weight loss goals, while ridding that extra frustration.

Begin an exercise routine if you haven't already. This is the number one thing that helps most former smokers. Since smoking does burn extra calories, you can replace your previous calorie burn with exercise burn! An added bonus is that exercise helps to relieve stress, tension, and anxiety that you may be dealing with. Focus on eating mindfully. It is important not to become an emotional eater when you quit. Instead of reaching for a cigarette, many will reach for comfort food. Focus on your true physical hunger levels instead. Have snacks for munching readily available. When you do feel the need to put something in your mouth out of habit, grab a piece of sugar free gum or hard candy. Popcorn, fresh fruit, carrots, and other raw vegetables are good for crunching.Remove trigger foods and beverages from the home. This includes alcohol which may make you want to start smoking again, and contributes to empty calories in the day. Keep junk food and other "comfort" foods out of the house so you are not tempted.Eat 3 regular small meals and 2 or 3 healthy snacks in your day. This will help to tame your increased hunger levels. Yes, there are plenty of people out there who still smoke! Even though the rates have drastically dropped, people still need all the support they can get.

Those of you who have struggled with "food addiction" know what addictive behavior feels like. So, next time you meet someone who is struggling, you can share some of these tips.

If you have quit smoking, what strategies worked for you?

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BPA Contamination: Which Foods Should You Avoid?

BPA, Bisphenol A, has been all over the news as a dangerous byproduct that humans may ingest from plastic products.

Did you know that BPA from canned green beans is likely higher than any BPA you can ingest from a plastic bottle or other food source?

Now, you may be wondering what's so bad about BPA and if you need to stop eating canned green beans?

Disrupted endocrine function: BPA can act like an estrogen hormone in the bodyIncreased cancer risk: primarily the hormone-based cancers like breast and prostateDecreased fertilityCould interfere with neurological developmentObesityReduced thyroid functionDiabetesHeart DiseaseAsthma Canned soups and vegetables: Rinse these foods to get off some of the BPA, or try Eden Brand or Native Forest productsCanned infant formulaCanned soda and anything else in a can since it has a plastic liningFood in plastic containers with the number 7 on the packageNon-food item: Paper receipts contain BPAResearch has found significant health concerns with high levels of BPA, but humans are only consuming, on average, very low and slow doses. Therefore, it would be only imperative for pregnant women, babies, children, and women who may become pregnant to monitor their BPA intake. Most water bottles are now BPA free. Plastic containers are the least of my worries nowadays. If you are concerned, you can always buy glass containers.

I pay more attention to the packaging of my foods, and look for labels to say that the packaging is BPA free. But, as always, focus on eating more fresh and unpackaged foods, and we will have one less thing to worry about!

Do you avoid BPA?

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Special K Cereal: True Health Revealed

Special K cereal is probably one of the most popular cereals for adults.

But, does that make it the healthiest? Probably not, considering the majority of people are overweight.

If you choose Special K cereal for your breakfast or as part of the Special K Diet, you may want to think again.

Rice followed by wheat gluten, and sugar are the first ingredients in Special K, original flavor. High fructose corn syrup follows closely after.

So far, this says to label readers that this cereal is sugary and likely has a high glycemic index. This means that the food will cause a faster spike in blood glucose, and then leave you feeling tired and hungry.

Wheat gluten is used to improve the texture and flavor.

Wheat germ is what gives the cereal most of its nutrition. Defatted means that the fat is taken out so that the grain has a longer shelf life. The wheat germ is what adds the small amount of fiber, and some of the protein to the cereal.

Special K contains a significant amount of salt (223mg). When reading cereal labels, I like to see the sodium below 200mg.

Dried whey is a common food additive used for flavor, and is actual whey protein with the moisture removed. This contributes to the protein content of the cereal.

Malt adds flavor as well. The remainder of the ingredients are added vitamins and minerals.

The calories aren't high, and the actual sugar (4g) is not outrageous even though the first few ingredients are sugar. This is surprising, but still does not make Special K cereal a healthy choice. The fiber content is actually less than a gram! The main problem I have with this cereal is that it is not a high enough quality grain. It lacks the necessary fiber, nutrients, and phytochemicals to start the day off right.

Many people use this cereal to control calories, but you would be better off eating a piece of fruit with a few almonds.

Do you eat Special K or have you tried the Special K Diet?

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Weight Watchers Smart Ones Satisfying Selections: Smart or Not?

Weight Watcher's and Heinz team up to produce Smart Ones, frozen meals that are designed to be used with Weight Watchers PointsPlus or for anyone looking to cut calories, but avoid the kitchen.

I was sent a few coupons to try the new Smart Ones Satisfying Selections. Since we focus on healthy eating, let's see how these low calorie, frozen meals measure up.

I sampled Smart Ones Sesame Chicken, which comes in a single serving bag. It can be heated by placing the whole bag in the microwave or the contents can be placed in a non-stick skillet. An 11.7 ounce serving delivers; 360 Calories, 7 fat grams, 6 grams of fiber, 25 grams of protein, and 49 grams of carbs with 10 of those coming from sugar.

The meal was a satisfying portion and it tasted good. It looked to me like there were less vegetables in the actual product, then were pictured on the package and the chicken was breaded, which was a little soggy. I'm not sure why they went that route since breading only adds calories.

Here's where Smart Ones Sesame Chicken derails a bit. This frozen meal contains over 50 ingredients and while this is largely due to the the breakdown of how each main ingredient is made i.e. noodles, sauce, breaded chicken etc., there are some processed ingredients that we should be aware of.

Wheat- This product is predominately wheat based so people with gluten sensitivity should avoid it.

Sucralose- This product is artificially sweetened. Some people have reported allergic type reactions to this sweetener.

Chicken fat- This ingredient is added for flavor, but it also adds cholesterol and saturated fat.

Soy- Soy sauce, soybeans, soy protein, and soybean oil are used in this product so people with soy allergies should avoid it.

Preservatives- This product does contain preservatives. Potassium lactate and sodium phosphate are both used. Both are generally considered safe, but sodium phosphate is also a drug given to people to empty the colon prior to a colonoscopy.

While the taste of Smart Ones Sesame Chicken and portion size are definitely positive, I think the product could be improved nutritionally. They could use grilled chicken instead of the breaded chicken, which would cut down on processed ingredients and calories. To make up the calories saved by this change, they could add more vegetables to the product to increase its vitamin and fiber content.

Overall, Smart Ones seems to be one of the better frozen meal options available, especially for people following the Weight Watchers program who need some quick lunch or dinner options. However, the majority of their meals should be ones in which they prepare themselves using fresh, wholesome, non-processed ingredients.

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Spirulina: An Aquatic Superfood?

You may have heard of spirulina before and wondered what this health supplement is all about.

Spirulina is rare blue-green algae that is a powerhouse of health. It is said to have all the health benefits of multiple fruits and vegetables, yet packed into an algae that is normally fed to fish!

Complete Protein: It contains all the amino acids necessary for health. This makes spirulina a great food or supplement for vegetarians and vegans, or for those who eat less meat. However, with the recommended daily dose of 1 teaspoon, you will only be getting 2 grams of protein.B12: One of the few plant sources. Spirulina does not produce B12, but, rather it is a byproduct of animal contamination. No need to worry about contamination and toxicity as long as you are getting your spirulina from a reliable source. In addition, the type of B12 found in spirulina is questionable. We are still unsure if it gets absorbed by the body or not. So, vegetarians and vegans should continue to supplement in other ways.Trace amounts of thiamin, riboflavin, iron, copper, and manganese in one teaspoon of dried spirulina.Chlorophyll: A pigment found in spirulina that gives it a green color. Can help to improve digestion, improve the circulatory system, and heal the liver. Serving size: 1 teaspoon There isn't any concrete scientific evidence about what spirulina can be used for, but here are a few possible health claims: Alleviate PMSReduce depression, anxiety, and other mood disordersIncrease energyWeight lossBetter blood glucose controlImprove skin toneDecrease inflammation and arthritisReduce cancer riskYou can buy spirulina in a pill or powder form. But, please remember to buy from a well known brand, and do not take excessive forms of this supplement as it is not well researched.

Spirulina seems to be a superfood and a highly digestible source of protein. But, it is still fairly new on the market, so I would recommend caution when consuming it by only taking the recommended daily dose.

Have you tried spirulina, and if so, have you noticed any health benefits?

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Hemp: Power Food or Just for Smoking?

Is the hemp plant the world's answer to our dietary and sustainable resource woes?

Its fiber is praised as one of the strongest to make textiles with and its seeds are touted for their oil and complete protein.

But, should we be buying stock in hemp farms? Or, are hemp food products just a fad?

First of all, before all of the anti-marijuana people get fired up, I'm talking about the 2 very low THC producing sub-species of Cannabis. One which has fibrous stems and the other which has oil rich seeds.

Hemp is a highly sustainable crop because it grows fast and requires little to no pesticides or herbicides. However, it does require nutrient rich soil, so fertilizers are normally used.

Non-THC crops are used to make clothes, rope, biofuel, paint, and food products. They have been cultivated for 1000's of years.

Hemp Seed Oil: This oil is cold pressed from the hemp seed and is marketed as a better choice than olive oil. The oil has a light nutty taste and can be used on salads or for cooking. It has a smoke point of 330 degrees Fahrenheit, which is lower than that of olive oil.

It contains less saturated fat than olive oil as well as provides 2.5 grams of omega-3 and 7.5 grams of omega-6. The oil I sampled was "GOOD Original Hemp Seed Oil". They also use this oil to make a line of salad dressings and mayonnaise.

Hemp Protein: This has become a popular choice among vegans as a way to get extra protein their diets. The hemp crop has less environmental impact than the soy crop and I won't even go into the impact the dairy industry places on the environment in oder to produce whey protein.

The downside to hemp protein is that it is more expensive and yields less protein per gram of product. 30g of hemp protein powder yields 15g of protein, while the same amount of whey yields 21g and soy 24g. However, hemp protein powder delivers 8 grams of fiber, while the other two have very little to none. I looked at Nutivia hemp protein for this comparison.

Hemp Milk: This cow's milk alternative is also gaining popularity as yet another way to avoid the cow pus. I recently wrote an article comparing the nutrition of milk alternatives, so I won't repeat that here.

I think any plant that can be grown easily, that's good for the planet, and that has a lot of practical applications should be considered a viable crop. The USA has been reluctant in allowing farmers to grow hemp, so most is imported from China.

Hemp protein is a great option for those that need more protein in their diets, but can't or don't want to use whey or soy. I'm a bit 50/50 on the use of the oil. Although it does have healthy omega-3, it also has quite a bit omega-6. Many nutritionists believe these should be consumed in a balanced ratio.

Perhaps hemp food products will come down in cost as more brands enter the marketplace providing increased competition.

Have you tried hemp protein or oil? What did you think of it?

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Prevent Cold and Flu with a Healthy Diet

As many of us approach the cold months of the year, flu season begins to peak. I fair pretty well most years and seem to avoid a lot of sick days. It got me wondering if diet has anything to do with staying cold-free.

Well, I did my research, and there is some evidence that a few key nutrients can ward off the common cold and the flu.

Sunflower Seeds: Are an excellent source of vitamin E--one of the highest natural sources! Natural vitamin E found in foods is a powerful antioxidant and immune booster. Most nuts and seeds are also a good source of selenium and zinc which can help the body detoxify.Garlic: Contains a phytochemical, called allicin, which can kill bacteria and viruses, and is thought to improve the immune system. Spinach: Any leafy green vegetable contains abundant nutrients. But, spinach is a powerhouse of vitamins and minerals that can help ward off disease. Spinach is an excellent source of vitamin A, vitamin K, manganese, folate, magnesium, iron, vitamin C, potassium, vitamin E, and zinc (just to name a few). Mushrooms: Another good source of selenium and zinc. In addition, mushrooms were used as one of the world's first antibiotics. There is even a mushroom called the maitake mushroom that is used in cancer prevention and treatment. There is a long history of use of mushrooms for illness prevention.Yogurt: We all know now that yogurt contains probiotics which can improve the healthy bacteria in the intestines. Healthy intestinal bacteria are a key for proper immune health. Look for yogurts that contain vitamin D, and you will get an additional health boost.Citrus Fruits: One piece of citrus fruit can contain over 100% of your daily value for vitamin C. Peppers are also a great source. Vitamin C has long been studied for its properties in curing a variety of illnesses. Tea with Lemon and Honey: Tea is detoxifying. Lemon is a natural antibacterial. Honey is a combination of an antioxidant and antibacterial. All three combined make a nutritious and almost medicinal drink!Water: Helps to flush out toxins, and maintain hydration. Proper hydration is key to keeping the metabolism strong and healthy.Of course, don't forget to wash your hands frequently. This is the first step in preventing the flu. But, aside from proper hygiene, I will be eating healthy this cold and flu season just in case any of these nutritious foods can help keep me disease-free.

What about you, do you feel like certain foods can prevent the cold and flu?

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Couple Loses Over 100 lbs on the 17 Day Diet

Here's a great story about a couple who did the 17 Day Diet together and lost over 100lbs.

This couple emailed us directly and aren't connected with 17 Day in any way other than using the program to lose weight.

Georgia: Starting Weight: 188lbs

Size: 16-18

Health: I was struggling with menopause and hot flashes! I easily gained at least 25 pounds with nothing seeming to work, plus I had stomach/digestive issues, was out of breath, not happy with myself, and I had no energy.

Kurt: Starting Weight: 285lbs

Size: 2XL-3XL w/42 inch waist

Health: One year prior he had 2 heart stents put in, was a full blown diabetic needing more and more insulin to try to maintain blood sugars, high cholesterol, high blood pressure, and taking several medications for both symptoms/diseases just to try to keep them at a fairly normal level--still high, but somewhat controlled.

First of all, my clothes didn't fit and I refused to buy larger. My thighs rubbed together to the point they were chaffing and it hurt to walk. I also began to notice that my stomach seemed to be resting on my lap when I sat.
Us BeforeOn top of that, I was recouping from an accident where my leg and foot were severely injured. The healing was very slow and shoes were not fitting right (due to my feet being 2 different sizes). I love my husband and didn't want to lose him to heart disease or diabetes and Kurt didn't want to die from them either. He had no energy, bad color in his complexion, and his feet hurt from diabetes. He was also outgrowing his clothes.
A person that Kurt did business with told him about the 17 Day Diet and obviously it was working for him. The man also told him about others in his family also on the diet and their success stories. Kurt and I had been thinking about going back on Atkins or South Beach--which we had used in the past, but just couldn't get excited about it.

When Kurt came home and told me about it the diet, Kurt was not only excited about it, but it was something he wanted to do, so I was all for it. I loaded the book on my Kindle, read it, and began preparing for "D" day which was May 15, 2011.

We were amazed! After the only 3 days Kurt had lost 10 pounds and I had lost 5. It just continued from there. I spent most of the 1st 17 day phase concentrating so much on the meal plans, shopping lists, etc, that it was pretty easy and the 17 days went by quickly.

As the weight started coming off, it was easier to exercise. I really didn't exercise until the 3rd phase. I did, however, make sure that I did something outside of sitting on the couch like cleaning, laundry, yard work, etc, so that I had some form of workout for at least 17 minutes each day. Presently, I exercise about 3 times a week on the treadmill for about 45 minutes. Kurt does a lot of walking with his job, but some days will make extra effort to walk between buildings on the fairgrounds vs. riding.

Today, we both have so much energy, more confidence, and like our new bodies. We both hit our 50 pound weight loss goals in August 2011 and have actually surpassed them. We still want to lose about 5-10 more pounds.

Kurt now wears size L-XL and 34/36 waist pants. I am now a size 6-8. He only takes 3 pills a day now and no more insulin shots! His doctor actually shook his hand and congratulated him. Prior to the diet, we spent so much money on medications.

The most expensive thing about the 17 Day Diet was purchasing new clothes! But, what fun! We laugh that we can now bend over, tie our shoes, and breath at the same time. Kurt is an avid hunter and has found that the his lighter weight has easily helped with his pheasant and deer hunting.

We get so many compliments and are continually telling people about the 17 Day Diet. We consider this a lifestyle change and will be on it forever. However, the best part of this diet is that my husband will now be around for a long time!
If you don't see the scale move--don't get discouraged. I always feel that this is a time when my body seems to be reshaping itself.If you get bored with meals, go to the 17 Day Diet recipes site. There are so many awesome recipes by very creative people which helps keep up motivation.Always continue to reference the book for each phase/chapter as you go through. I find that I have missed items or forgotten things in between time.If you can do this as a couple or family, all the better. For those who don't need to lose the weight, the meals can be easily modified for them.

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The Aquavore Diet

Dr. William H. Dunn, a cancer doctor, wrote the book, The Aquavore Diet. His goal is for everyone to understand how to minimize cancer risk through a healthy diet.

The Aquavore Diet gives a plan on how to do so by eating foods with higher water content.

The idea is that maintaining good hydration status will help the body detoxify, improve metabolism, stop dehydration, increase feelings of satiety, and improve the function of the hypothalamus. All of this will help to reduce weight, and keep the body healthy.

The Aquavore Diet notes that over time we have begun to choose high calorie, low moisture foods. We get hungry and thirsty and may reach for that salad or apple, but the smell and temptation of the other foods seem much more appealing.

Dr. Dunn suggests that by eating these low moisture foods, they never satisfy our original thirst. We keep eating and eating to try to satisfy that hunger, but since the food is low moisture, all we ingest is excess calories. This leads to a weight problem.

Just like insulin resistance, The Aquavore Diet suggests we get "thirst" resistant. As we age, many of us can get by with less and less water. But, we need to turn this around in order to improve the body processes. Dr. Dunn says it is as simple as drinking a little more water every day, or eating foods with a lot of moisture. Cook meats at low and slow temperatures like in soups or stews, but focus on eating more plant proteins.Consume more fish and seafood.Any fresh fruit or vegetable including beans and potatoes.Broths or soups.Nuts.Limit alcohol to only one or two small glasses of wine per day because it can have dehydrating and other negative health effects beyond that.Jello for dessert.You may eat any ratio of protein, fat, and carbohydrates as long as you focus on eating high moisture foods and keeping the glycemic index of foods lower. Dr. Dunn does suggest not to consume too much protein (no more than 30% of your total calories), but the key to this diet is consuming plenty of fruits and vegetables which happen to have high moisture and high fiber contents. The Aquavore Diet also recommends always starting a meal with soup or at least a salad. As with any diet, it is always good to ask your doctor or dietitian first.

Overall, I think this is a sound diet, and I like that you have the flexibility to choose what you want. The diet is very similar to following any clean eating or whole foods diet plan. I think it would work well for many people.

What do you think? You can learn more about or purchase The Aquavore Diet here .

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Pasta Squash: Low-Calorie, Low-Carb, as well as Tasty

Pasta may be among the toughest food items to portion manage whilst operating on excess weight loss as well as watching your own complete carbs intake.

Many individuals grow up consuming large dishes regarding pasta--it's the kitchen pantry staple. However, as well a lot pasta can harm the midsection, so why wouldn't you attempt a kind of winter squash in which resembles pasta?

Spaghetti squash looks just like a pasta and also features a comparable consistency. Obviously, you are able to certainly tell the distinction whenever consuming this. The actual squash isn't as starchy, doesn't taste such as a grain, as well as features a much more crispy texture and consistancy.

1 cup of cooked properly spaghetti squash consists of just forty two calories, ten grms of carbs, two grms of soluble fiber, 0 grms of fat, and also 1 gram with protein. This particular squash isn't as substantial in minerals and vitamins as other kinds of squash. 1 cup consists of 9% of one's every day value with regard to vitamin C, as well as 8% of one's every day value pertaining to vitamin B6 along with manganese. Much like some other vegetables, pasta squash nonetheless provides lots of anti-oxidants and is most likely an anti-inflammatory meals.

Not only can pasta squash save you a great deal of calorie consumption whenever you are working with weight burning, but that can also be a great pasta option for all those that consume gluten totally free. This really is additionally the ideal pasta option with regard to diabetes sufferers attempting to count carbs consumption.

Although pasta squash appears awkward to prepare, it's really pretty easy to make. Stick a fork in to the skin with the squash just like you would if you're cooking a entire spud.Place the entire pasta squash over a cooking sheet within the oven on 350 to 375 Fahrenheit for around 30 to 45 min's. This really is the simplest method to cook it since it will probably be extremely simple to cut in two whenever you remove it with the oven. Scrape your insides with a fork to be able to remove the particular stringy or simply "spaghetti" squash.

Add your preferred sauce or pasta topping and also you are carried out!I also appreciate normal pasta, but spaghetti squash is really a lighter dinner choice, and an additional distinctive method to consume vegetables.

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Have you attempted spaghetti squash? If that's the case, what is your preferred method to cook it?

Cow's Milk Alternatives Nutrition Guide

They say you can milk anything with teets, but if this is true, how then do they milk an almond or a soybean?

Anyway..... Whether you're lactose intolerant, vegan, or just not wanting to support the dairy industry, which milk alternative should you choose?

There are many different versions of each of the milk substitutes listed below including flavored and sweetened ones. So for simplicity, let's take a look at the nutrition of each type in its purest form. Also, nutrition could vary slightly between brands, but this will give us a general idea as to how the milk alternatives compare.

Soy milk is probably the most popular milk substitute.

Nutrition: Silk Organic Unsweetened (1cup serving)

Ingredients: Organic Soymilk (Filtered Water, Whole Organic Soybeans), Calcium Carbonate, Sea Salt, Natural Flavors, Carrageenan, Vitamin A Palmitate, Vitamin D2, Riboflavin (B2), Vitamin B12.

Nutrition: Rice Dream Enriched Rice Milk (1 cup serving)

Ingredients: Filtered water, brown rice (partially milled), expeller pressed high oleic safflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12.

Nutrition: Almond Dream Unsweetened (1 cup serving)

Ingredients: Almond base (filtered water, almonds), tricalcium phosphate, natural almond flavor with other natural flavors, sea salt, gellan gum, vitamin E, vitamin A palmitate, vitamin B12, vitamin D2.

Hemp milk is made from the hemp nut and is a new comer in the milk alternative market, so it may be harder to find in stores.

Nutrition: Tempt Hempmilk - Unsweetened (1 cup serving)

Ingredients: Hemp Nut Base (Filtered Water, Hemp Nut [Shelled Hemp Seed]), Natural Flavors, Tricalcium Phosphate, Carrageenan, Sea Salt, Vitamin A Palmitate, Vitamin D2, Riboflavin, Vitamin B12.

Coconut milk has been around forever, but it just recently has begun to be marketed as a cow's milk alternative. Since it's new, I couldn't find an unsweetened carton version.

Nutrition: Silk Pure Coconut (1 cup serving)

Ingredients: Coconuts, filtered water, natural sweetener, natural flavorings, vitamins, minerals.

All milk alternatives have added vitamins and minerals in order to make them similar to cow's milk. To determine which one is the best is a bit tricky, but it would greatly depend on what your nutrition goals are.

If you're looking for a protein rich beverage, then soy milk is the best or if you're cutting back on carbs, then rice milk should be avoided. Also, the fat content needs to be considered because in almond, hemp, and coconut milk most of their calories come from fat.

It may come down to taste, so determine which of these milk alternatives you enjoy drinking the most while still fitting in with your dietary guidelines. My only recommendation would be to avoid the products with added sugar as the calories greatly increase in those.

Which of the above milk alternatives do you prefer?

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Omega-6 Fat: Is It Really That Deadly?

Even non-hydrogenated vegetable oils, high in omega-6 fatty acids can have devastating health effects if consumed in large quantities.

Or, so we've been told by several health aficionados, whose message is gaining popularity.

So which scientific studies is the demonization of omega-6 (linoleic fatty acid) based on?

After all, vegetable oils rich in those fatty acids are in just about everything from chips and fast food to even, so called healthy, Lean Cuisine frozen meals. While some of us may have already reduced or eliminated such foods in our diets, the vast majority of people haven't.

Let's see what the research says.

I think it's pretty clear that the majority of the research would suggest that diets high in omega-6 fatty acids aren't a good idea. But, should we cut them out entirely? The research also shows that balance is the key. Omega-6 fatty acids should be in proper proportion to omega-3 fatty acids. The debate lies in what exactly that proportion should be.

Check nutrition labels in order to know what kind of fatty acids are in a product. Some products won't list omega-6 fatty acid, but you can identify it also as linoleic. Also, look for the names of the oils used in the ingredients list.

Choose: olive oil, avocado oil, coconut oil, canola oil, flaxseed, almond oil, fish oil

Avoid: corn oil, sunflower oil, safflower oil, soybean oil, wheat germ oil, sesame oil

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Concerned About Mercury in Fish and Flu Shots?

For cold and flu season this year, I was thinking about getting a flu shot. But, I stopped to think about the mercury that the flu vaccine contains.

This got me thinking: why should I worry about a silly flu shot when I eat mercury-containing fish all the time?

How important is it to limit our mercury containing fish intake?

Mercury is a natural occurring element, but is also a byproduct of pollution, and can end up in our rivers and oceans. This is how mercury gets into the fish supply, and then into our bodies.

Fish that contain the most mercury are large fish on top of the food chain: TilefishSharkSwordfishKing MackerelBigeye, Albacore, and Yellowfin TunaOrange RoughyMarlinGrouperBassBluefish

The type of mercury found in fish is called methylmercury and is considered a poison. Of course our bodies can tolerate small amounts of toxic compounds. Our bodies are relatively good at detoxifying as long as you don't overload the body with toxins. The dangerous part is that mercury stays in the body for quite a while since it is a heavy metal. Mercury poisoning first affects the nervous system and causes changes in temperament. The most sever cases of mercury poisoning can result in brain damage.

The most important thing is for children, pregnant women, or women who may become pregnant to limit their higher mercury fish intake to about six ounces per week, or twelve ounces per week of lower mercury fish and shellfish. This developing body is much more sensitive to heavy metal damage.

By comparison, some flu shots contain a strong dose of mercury, but a different form of mercury called ethylmercury (in the preservative Thimerosal) which your body degrades more quickly. A six ounce serving of light tuna contains about the same amount of mercury as one adult flu shot. So, I may get my flu shot this year, and watch my consumption of white tuna instead. I will still be eating other lower mercury fish!

How about you, do you ever worry about mercury levels?

Resource: FDA Levels of Mercury in Common Fish

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